Packing list: Ski touring
37items — tick them off as you pack
This list is for ski touring in steep mountain terrain — the classic March/April activity of climbing on skins and skiing back down. The rucksack runs to 25–35 litres and usually weighs 8–12 kg with avalanche kit, food and warm clothing. An airbag rucksack adds 1–2 kg and NOK 4,000–8,000, but studies show a marked reduction in avalanche fatalities.
Packed: 0 / 37
Clothing
Ski
Trip gear
Safety
Food and drink
Hygiene
* = recommended safety equipment
Tips
- Check varsom.no the evening before — danger level, avalanche problem, exposed terrain. At danger levels 4 and 5, travel outside avalanche terrain is advised. Do not unpack your skis if the forecast says no.
- March and April are statistically the most accident-prone months for avalanches in Norway. Classic ski-touring time, but also high-risk time. Experienced skiers call off more planned trips than they complete.
- Skins on before, not after. Fit the skins before you set off — doing it in steep terrain with a cold wind is technically difficult. Consider mohair (best glide, cold) or a mixed-hair skin (more drag, copes with moisture).
- A glide aid or scraper for the skins is smart if you have synthetic or mixed-hair skins — they pick up ice in mild weather.
- A helmet belongs on the descent. A light climbing or ski helmet works. On the climb it is in the rucksack; at the top you put it on.
- A probe is not only used for avalanche searches — also for checking snow depth before you dig a snow pit, or confirming that a cornice is large enough.
- Practise with your kit before your first real trip. Training in the search procedure matters as much as the kit itself. Clubs and mountain-sports groups run search training regularly — make use of it.
- A spare battery for the transceiver and new batteries each season. A low battery means reduced range.
Source: Varsom.no — avalanche forecast and an NVE-approved basic course, adapted by Snuitide.
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